Showing posts with label quality tea. Show all posts
Showing posts with label quality tea. Show all posts

Saturday, 10 October 2015

Review: Mulled Pomegranate Cider and Poached Pear Cider

Here's a special update just in time for Thanksgiving. Well, for us Canadians anyway. This time of year is the time when the temperature drops, the skies turn grey, and my curly hair becomes a bird's nest. This year autumn came a bit early, to my great pleasure, which means I can enjoy my hot teas without dying of heat stroke.

I recently went to Teavana and picked up their newest launches. So in honour of the holiday weekend, I'm reviewing them BOTH! 

Now Teavana's herbal infusions are pretty good, but I have a hard time with herbals in general for the simple fact that you see the same flavours over and over. Raspberry, chamomile, lemon ginger, peach and mint are some of the main guys, but when I see "pomegranate" or "pear," I gotta take a closer look.

Herbal infusions are so pretty (Pomegranate on the left, Pear on the right)

Mulled Pomegranate Cider
Type: Herbal Infusion
Ingredients: Pomegranate, cinnamon, hibiscus, carob, ginger, apple, raspberries
Brewing Time: 5 minutes
Brewing Method:  Tea-for-one
Smell: Bursting with fruit and a soft hint of the spice. Reminds me of a good potpourri.
Flavour: Unsweetened, it has a sour but spicy-sweet flavour. Sour obviously comes from the hibiscus, but the spices really balance it out. Sweetened with honey, the sour notes chill out, but conversely the spicy notes also mellow out. More of the fruity flavours come out when sweetened, which is good if you want a fruity infusion, but not if you want that spice which becomes an aftertaste rather than part of the flavour.

Mmmm, pomegranate-y...

Poached Pear Cider
Type: Herbal Infusion
Ingredients: Cinnamon, apple, cardamom, ginger, lemongrass, pear, ginger
Brewing Time: 5 minutes
Brewing Method: Tea-for-one
Smell: Light-bodied, mildly fruity, but nothing more than that.
Flavour: Very light bodied, very light in any flavour really. It's almost as if you have hot water after eating a pear. You can taste some floral notes, probably the white hibiscus. This would be a refreshing tea to have with something rich like dark chocolate. This is also a good option if you need something with ginger in it but don't like spicy teas. With honey, more sweetness comes out and less of the floral.

It's the pear-fect blend!


Overall rating: 1 2 3 4 5

Both blends are beautiful in their own way. In fact, I believe they would make a great addition to a Thanksgiving meal, or any time when you want something that's just a bit different. Herbal infusions are plentiful, and many bear many similarities to each other. These two are spicy and sweet, fruity and floral, full-bodied but refreshing. The first would be a great accompaniment with your turkey dinner, the second a great pear-ing (pun always intended) for the decadent desserts that come after the meal. Both will help enhance the flavours of the holiday and season, and both will help with that stomachache that comes from eating too much.

Thursday, 1 October 2015

Review: Napoleon tea


This is a tea that's been in my pantry fro quite a while, actually, and not yet have I tried it. I keep meaning to, but it just hasn't happened yet. LUCKILY I just received an early birthday present, my beautiful Tea-for-One from David's Tea which makes a smaller amount of tea. It's perfect for trying little bits of tea at a time :D

Now the tea was a recommendation made to me by a lovely Tea sales girl at the Urban Tea Merchant in Vancouver. I had the s'mores tea, or some chocolately delightfulness in my hand when she brought this down. "This one's so much better though," she said, quiet but confident. 

Steep faster, darn you!
Not sure what the bits are, but assuming they`re yummy.

Type: Black Tea
Ingredients: Vanilla and spice
Brewing Time: 3 minutes
Brewing Method: Tea for One (Brand new!!! :D)
Smell: Floral, full-bodied
Flavour: Sweet, floral yet spicey, vanilla, smooth but dry.

oooooooooooh

Overall rating: 1 2 3 4 5

Now I am not usually a fan of vanilla in tea. A personal preference, a stupid one I know. However, in this infusion the vanilla gives a creamy flavour and is not overpowering. Like a lot of black teas, it leaves the mouth very dry. The only way to describe this guy is like drinking a spiced vanilla flower. Delicate and not overly sweet, just perfect.

This tea is available here: Urban Tea Merchant: Napoleon

Monday, 22 December 2014

Review: Oolong Supreme

So a few weeks back I purchased Modern Tea from Chapters, written by Lisa Boalt Richardson. I have been reading it through section by section and while I already had a pretty good knowledge about tea production, I learned quite a few new things from Richardson. For example, I learned more about oolong tea and that there is so many different ways to process it. In fact, it's the type of tea that has the most variation in its process which yields that widest range of flavours.


With this in mind, I purchased Oolong Supreme from David's Tea. My last David's review wasn't so positive, and in general I'm biased against their flavoured teas. Their straight teas, however, I'm very eager to try and on this trip, I made the girl pull down all four of their oolongs. While they were all very tempting, I of course had to take home the most expensive of the bunch.

Type: Oolong
Ingredients: Dang Cong Oolong
Brewing Time: 2 minutes for the first steep and 3 minutes for the second steep
Brewing Method: Cast iron
Smell: Complex, rich
Flavour: Complex and beautiful, the first steep is so light and ever so slightly astringent. The best way I can describe it is a roasted-floral tone.

(My brand new bun mug! Thanks Teavana)

Overall rating: 1 2 3 4 5


My first sip was just such a wonderful experience. I think I'm going to try all my first sips from glass to allow for a pure flavour because doing so this time around did the tea such justice. It was amazingly refreshing, gorgeous, and so damn good. When I finished its first steep, I noticed the leaves had more to give, so I resteeped them a second time, adding another minute. I'm so glad I did, it yielded another beautiful pot of tea which I enjoyed for the rest of the night. The other thing I loved about this tea is, while it is $19.50 per 50g, it's so fluffy so 50 grams of this tea looks like 100 grams of most other teas. The person helping me actually grabbed the next bag size up to get the tea to fit. The volume of the tea, its quality, and its ability for resteeps make this tea such a winner value-wise. So far, this is my favourite oolong, and I can't wait to try their others!